Millennials are far more adventurous with food than 'Boomers' - and even catch their food

Millennials are more adventurous with food than Baby Boomers - eating more foreign fare, experimenting with unusual ingredients - and even catching their own dinner, according to research. The study of 2,000 adults found just 36 percent of food eaten by 25-40-year-olds during the average week is British.